Company Tamilla Sea Foods is founded in Mersin, the port city of the Mediterranean that functions as an intercontinental bridge. The Company had become active in 2011 and is the first and unique seafood processing, packaging and storing facility in the Eastern Mediterranean area and is also providing logistics services. In the industry in which it operates, Tamilla Sea Foods provides fast, high quality and economic solutions as it adopts as its basic principle to act with sensitivity to health and environment. Therefore, it meets the expectations of its customers, employees and suppliers at the highest level with respect to the individual and the society.
Performing the establishment with the states-of-the-art technology equipment; with the contribution provided by the in-house analysis and the with processing, packaging, storage and logistics services, the Company aims at providing fast delivery of the best quality products to prevent unnecessary loss of time. In addition, all processes at Tamilla Sea Foods are carried out strictly in accordance with EU standards.

Combined modern production systems and technology with the qualified workforce, provision of customer satisfaction oriented, health and environmentally conscious services in the EU standards is the basic policy of our company to enhance the competitiveness and market share.